Old, New, & Everything in Between

Kuramae, Akasaka, & Asakusabashi 

Neighborhood Guide

Think of Kuramae as Tokyo’s Brooklyn. It’s where old-world charm meets cutting-edge creativity—shrines on one corner, trendy ateliers on the next. The food scene? Equally eclectic. You’ve got everything from iconic spots serving up the best Tonkatsu in Tokyo to quirky natural wine bars and inventive izakayas.

Let’s Talk Food

Kuramae’s food scene is a real mix bag, with something for every vibe. Sure, the main streets have your typical fast food and combinis, but dig a little deeper and you’ll find the real neighborhood hot spots. For a true taste of the neighborhood, don’t miss the Tonkatsu—it’s seriously some of the best in the city.

And if you’re a wine lover, my favorite place Kuramae is a cozy wine and vinyl bar that seriously captures the area’s laid-back yet entrepreneurial spirit. It’s the perfect spot to unwind with a glass of something delicious, a plate of pasta, and a fun chat with the owner.

When it comes to cafes, the neighborhood has both the new age, minimalist spots that specialize in artisanal coffee and a more classic, old-school Japanese cafe scene. Whether you’re looking to sip on a carefully crafted espresso in a sleek modern setting or enjoy a retro, Japanese coffee shop vibe, there are plenty of options for your coffee shop stop. Do note that many places open post 11am.

The Vibe

Kuramae is more than just food; it’s got this artsy, laid-back vibe that’s hard to beat. The area is home to tons of cool workshops, especially for leather goods and you’ll find niche boutiques for everything from ribbons to baskets. Of course, the Tokyo Sky Tree, Sumida River, and surrounding canals add to the atmosphere. They’re all a perfect place to enjoy a conbini meal while taking in the seasonal views.

The Best Part

Even though Kuramae, Akasaka, and Asakusabashi are a popular destination for tourists, they still maintain that local, neighborhood charm. I should know—I lived in all three of these neighborhoods over the course of just six months. Whether you’re exploring for the food, the craft scene, or just soaking up the vibes, it’s the kind of place that feels like home.

IMG_2687.jpg
IMG_2646_jpg.jpg

Favorites Around the Area

  • Kuramae 

    • Leaves

    • A Drop 

    • Camera 

    • Coffee Wrights Kuramae - Roastery 

    • Lucent Coffee (opens at 8!) 

    Asakusabashi 

    • Tomoyasuseisakusho Cafe

    • Yūraku (not hip, super old school, very cute)

    Asakusa 

    • Cafe Michikusa 

    • Kono Hana

  • Kuramae 

    • Tokyo Riverside Distillery

    • Beaux Spirits

    • Focus Hostel

    Asakusa 

    • dr

    Asakusabashi 

    • Aiiro Kannon-Ura

  • Kuramae 

  • Asakusabashi 

    • Handmade Soba noodle shop Asada

  • Asakusa 

    • Sugita Tonkatsu (best!!)

    • Kuramam Koyuna (traditional, really delicious)

    • Yello Kuramae (favorite of the new age, natural wine!)

    • Bon Hanabi (new age, natural wines!)

    • Ashi Teishoku & Dine (new age)

    • Yuwaeru

    • Nui. Hostel & Bar Lounge

    • Konaku Lunch Counter 

  • Asakusabashi 

    • Daily’s Muffin

    • Pizzeria Buono Buono

    • Salt & Tobacco Museum in nearby Sumida

    • Tokyo Skytree, Sumida River

    • Kakimori Stationary Store

    • REN leather goods

    • Alloy, Anno Lifestyle Store

Beaux Esprits

Neighborhood Gem

This charming little wine bar is run by an owner who’s as passionate about vinyl records as he is about wine. I first met Arima-San during my initial trip to Tokyo, and we quickly became fast friends. Something he’s known for with his regulars.

With a fantastic selection of wines from around the world, Arima-San pairs each pour with simple, delicious pasta dishes made from fresh, high-quality ingredients. Sometimes, he cooks up steaks. Every glass of wine is served with a gratis baguette and butter basket, and he often offers tasty snacks like olives, cheese, anchovies, and salamis. After all, he knows what pairs best with his pours.

Planning to stop by? Reach out to Arima-San on Instagram before you go, and be sure to tell him hello from me.

Sugita Tonkatsu 

A Tokyo Highlight

Timeless Tonkatsu

Established in 1977 by the current owner’s father, Sugita Tonkatsu is a well-known spot that has earned its place in the Michelin Guide and countless other media outlets. This iconic tonkatsu spot is worth every bit of the hype.

The signature pork cutlets are as equally crispy on the outside as they are tender on the inside, but don’t miss out on the Ebi Tonkatsu. This jumbo shrimp, delicately fried using the same two-temperature oil method as the pork, both items are a 100% must try.

They offer traditional, Japanese floor-style seating that is ideal for a group but I prefer the counter seats alone or with one other person. That way you get to see the show.